On Thu, 08 May 2014 08:56:45 -0400, Dave Smith
> wrote:

> On 2014-05-08 8:48 AM, Brooklyn1 wrote:
> > "Julie Bove" wrote:
> >> "Sqwertz" wrote:
> >>>
> >>> ObFood: Home made tapioca pudding. Spread out on wax paper to
> >>> slightly dry and make tapioca pudding skins.
> >>
> >> Back when I made pudding, the only part I liked was the skin. I would cook
> >> it to death and then not put any wrap on top so that I would get a good
> >> skin. But I never thought to do what you did!
> >
> > Thanks, now I have an image of you chewing foreskin.
> >
> LMAO

He is talking to Steve too.

--
I take life with a grain of salt, a slice of lemon and a shot of tequila