On Sun, 11 May 2014 15:07:22 -0700, Oregonian Haruspex
> wrote:

>On 2014-05-11 19:45:46 +0000, Peter Percival said:
>
>> What can I do with elder (sambucus) berries? And when should they be
>> harvested? Etc, etc.
>
>I make a saft out of the juice. I usually lightly ferment it with
>natural yeast that I get from oak leaves.

I'd like to hear more about your method if possible, please?