Canadian Chopped
"Doris Night" > wrote in message
...
>>My point is... *I* wouldn't have done that!
>
> So tell us, what would you have done?
>
> I think your point was that Canadian chefs are boring.
>
> I saw that episode of Chopped, and I thought it was pretty good.
> Especially the jelly beans.
>
As I said... I wouldn't have been on the show. Cooking like that just
isn't my thing! I do like to watch it. I just see vast differences between
the American version and the Canadian one as to what they do with the food.
And yet I don't think that American and Canadian food is that much
different, at least based on what I have eaten there. Then again, I do live
close to the border.
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