"Cheri" > wrote in message
...
>
> "Ophelia" > wrote in message
> ...
>>
>>
>> "Jeßus" > wrote in message
>> ...
>>
>>> If they're they green beans I'm thinking of, I'm not very partial to
>>> them myself, although I can still eat them. I do like the idea behind
>>> this recipe though and will try it some day.
>>
>> Are you thinking of green/french/runner type beans? If so, I am with you
>> on them. To make them palatable, I toss in butter and a little very
>> good balsamic vinegar. It makes a big difference - to me.
>>
>>
>>>
>>>>Odd thing is, it is a cold salad which you want to eat when it is hot
>>>>out
>>>>but the last thing you'd want to do is roast on a hot day. Not sure how
>>>>to
>>>>solve that one.
>>>
>>> Something like this is okay for roasting on hot days:
>>> http://www.ebay.com.au/itm/111262447613
>>
>> Never fancied one of those. I see the heat comes only from the top? Is
>> that right? It is also a very large bit of kit for what it is.
>
> I have this one, but I think I've used it maybe twice. It just seems
> unhandy to use to me, but I might try it on the patio this summer when it
> gets really hot.
>
> http://www.amazon.com/Secura-Infrare...s=halogen+oven

Yes, I can see it might be useful outside! Hope it works out well for you.

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