On 5/20/2014 2:34 AM, gregz wrote:
> KenK > wrote:
>> Yesterday I prepared a cauliflower I purchased the previous day. Living
>> alone, most of it went into the freezer. I sure hate to throw away half my
>> purchae: all the green portions. Am I wasting that? Next time, is there
>> some tasty way to prepare it?
>>
>> TIA
>>
>
> I don't recall having a green problem. I need a better freezing method. By
> the time I get to it, it starts to freeze dry. I blanch before freezing.
>
> Greg
>
A portion of a cauliflower, wrapped in plastic, will keep quite well in
the fridge. If you keep it a little long it may show browning on the cut
surface but this can be cut off with very little wastage.

--
Jim Silverton (Potomac, MD)

Extraneous "not." in Reply To.