"Winters_Lackey" > wrote:
> Dave Smith wrote:
>
>> I rarely go for breakfast. Breakfast menus are usually high fat, high
>> sugar foods. I limit myself to bacon and eggs once a week, and always
>> make sure to have fruit with it. My usual breakfast at home is porridge,
>> and I will be damned if I am going to pay $3-4 for a small bowl of
>> oatmeal when I can make it for myself at home for 5 cents.
>
>You can't make a bowl of oatmeal for 5 cents.

Okay, he exaggerates, 10¢ for more than one person can eat.
http://www.walmart.com/ip/Great-Valu...42-Oz/10314925
I actually detest eating breakfast out... they charge outrageous
prices for two stinkin' eggs and rarely are they properly cooked.
Breakfast is the easiest meal to prepare at home. And breakfast
joints (like IHOP, etc.) are always crowded, noisey, and smelly (never
fails folks bring howling babies with pooped diapers). Given a choice
I'll always eat breakfast at home, I can have as many eggs as I want
cooked any way I want and I get peace and quiet. I rarely have eggs
for breakfast anyway, to me fried eggs is dinner... I have brunch,
just finished a ham n' swiss on rye.