chicken breasts
Oregonian Haruspex wrote:
>
> No it's true, modern breeds of grocery store chickens are purely
> industrial, they come to size a full month quicker, and they are dunked
> into bleach water like you'd sanitize a toilet with because they are raised
> in filthy appalling conditions.
I have noticed (and miss) those small "fryer" chickens that they used
to sell. These days a whole chicken is very large, often more than I
wanted.
G.
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