On 5/31/2014 3:42 PM, sf wrote:
> On Sat, 31 May 2014 10:39:03 -0500, Janet Wilder >
> wrote:
>
>> On 5/31/2014 9:12 AM, Ema Nymton wrote:
>>>
>>> Gephardt chili powder or Fiesta Extra Fancy chili powder, neither one
>>> has salt listed as an ingredient. When I make chili, I simmer dried
>>> ancho chiles for 15 minutes and that is what I use instead of chili
>>> powder. I do use chili powder for other things, though.
>>>
>>> Becca
>>
>> Gebhart when I can find it but most of the time it's Fiesta, too.
>
> Not a Gebhart fan. I don't think I've seen Fiesta at the store where
> I shop the most - but it might be at a different store in the same
> chain where more Hispanics/Latinos shop. Is it a Texas brand? Lucky
> often carries different brands and who knows, maybe Safeway has it now
> that it has merged with Albertson's. They're still shaking their
> stores out. I know the shelves are different every time I go in
> lately. For instance, they had lots of Just Mayo only last week, but
> there was none a couple of days ago (not even a shelf tag).

Bolner's Fiesta spices are in most of the stores, here in Texas. Not
sure who the owners are, but they make a lot of Mexican spices. They
make Fiesta Light Chili Powder and Fiesta Extra Fancy and I have used
both of them.

Becca