On Sun, 01 Jun 2014 12:59:10 -0400, Gary > wrote:

> sf wrote:
> >
> > Agree. Or maybe the door was not closed properly - it can happen
> > accidentally when the freezer is too full. It looks closed but it's
> > not properly sealed - the way you can tell is you can hear the motor
> > is constantly running.
>
> Yes! I have to be careful to check both my freezer and fridge doors
> to make sure they are shut tight. I've had them ajar a bit for a few
> hours in the past.
>
Have you ever use the Vaseline trick on your seals to extend their
life? It's a way to keep them "subtitle" longer (those suckers are
super expensive to replace, so I'm all over any way not to bite the
bullet). After you apply Vaseline to the seals, they have a super
stick to them (you have to really tug to open the door) but don't do
what most people do and touch them... if touch/texture could be even a
remotely possible negative for you - it is has a disgusting YUCK
factor to it, beware. It feels like sticky slime.


--

Good Food.
Good Friends.
Good Memories.