On Sun, 1 Jun 2014 10:28:30 +0100, "Ophelia"
> wrote:

>
>
>"Jeßus" > wrote in message
.. .
>> On Sat, 31 May 2014 20:24:23 +0000 (UTC), tert in seattle
>> > wrote:
>>
>>>I was craving a bacon cheddar omelette and for strange math reasons I
>>>limited myself to two eggs (only four eggs were available at the time).
>>>Well you can fit about 4 or 5 medium-small pieces of broccoli inside a
>>>two-egg wrapper so of course I went for about twice that amount, plus
>>>the cheese. It ended up being nearly crepe thin in a couple of places.
>>>I cheated at the end and nuked it to kill the Salmonella lurking deep
>>>within.
>>
>> Salmonella?!?
>>
>>>Lunch went much better - steak and assorted veggies on the grill.
>>>Hard to mess that up.
>>
>> Tomato, onion and cheese on sourdough toast here for brekkie this
>> morning. I have some lamb chops defrosting for dinner - I do a braise.
>
>Nice Chicken Chasseur for us today.
>
>Yesterday I made pasta. The sauce was onions, garlic, tomatoes, red wine,
>chicken stock and chopped (home made) meat loaf. We don't like minced meat
>in our sauces and I found the meatloaf works really well.

That sounds really nice, not a fan of meatloaf normally but I'm sure
in a sauce like that it'd be delicious.