Grislty stuff on roast beef?
On Sun, 15 Jun 2014 20:37:03 -0700, "Julie Bove"
> wrote:
> I have cooked countless roast beeves before and the only one that didn't go
> over well was the Company's Coming Beef and Peaches. We just don't like
> peaches with beef. We actually don't like peaches at all so I have no clue
> why I thought making that would be a good idea. Anyway... I have never had
> beef come out like that at all. Weird.
That's a good lesson about why not to buy those things. You knew you
don't like peaches with beef, so what on earth possessed you to buy
it? <shrug> There is no cure for stupidity.
--
I take life with a grain of salt, a slice of lemon and a shot of tequila
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