"Travis McGee" > wrote in message
...
> On 6/16/2014 2:15 AM, Julie Bove wrote:
>>
>> "Travis McGee" > wrote in message
>> ...
>>> On 6/16/2014 12:46 AM, Cheri wrote:
>>>>
>>>> "Travis McGee" > wrote in message
>>>> ...
>>>>
>>>>> Sounds like what we used to call "oven fried potatoes". I bet they
>>>>> would be even better doused in ketchup.
>>>>
>>>> Or gravy. :-)
>>>>
>>>> Cheri
>>>
>>> You're putting me in mind of poutine. I've never tried it, but I've
>>> always wanted to, and I bet these would be good for it.
>>
>> I've never tried it either but my Canadian friend said if it isn't done
>> properly, it's no good.
>
> I've thought about making it myself, but I don't have a local source for
> the fresh curds, and mail order is just too expensive.

We can get them here. Beechers and others. Beechers is really good cheese.