On Mon, 16 Jun 2014 08:00:30 -0700, koko > wrote:

> Grilled Strawberry BBQ Sauce

I like that idea!

Say, I'm looking for a from scratch fruit mustard that uses fresh
fruit. So far, the recipes I've found that call for fresh fruit use
some prepared mustard and totally scratch recipes use dried fruit. Do
you know of one that uses fresh fruit and is entirely scratch? I have
desire to experiment and invent. I just want to follow a recipe.
no

--
I take life with a grain of salt, a slice of lemon and a shot of tequila