On Sat, 28 Jun 2014 09:00:43 -0700, sf > wrote:

>On Sat, 28 Jun 2014 06:52:30 +1000, Jeßus > wrote:
>
>> On Fri, 27 Jun 2014 09:02:48 -0700, sf > wrote:
>>
>> >On Fri, 27 Jun 2014 18:49:19 +1000, Jeßus > wrote:
>> >
>> >> I've had plenty of cold pizza for breakfast in my younger days...
>> >> along with a warm beer to wash it down. Hmm, not too keen to relive
>> >> the experience these days. Happy enough with it at the time though.
>> >
>> >Use leftover beer to make beer bread. It still works the following
>> >day.
>>
>> Good idea.
>
>My son was drinking a double IPA last night. I tasted it and decided
>it would make a very good tasting beer bread. He says it's "hoppy",
>which is something I don't normally like - but it shouted bread to me.
>

Yeah, my guess is a hoppy beer would be ideal flavour-wise for beer
bread.