On Tue, 1 Jul 2014 10:10:32 -0700, "Pico Rico" >
wrote:

>
> "sf" > wrote in message
> ...
> >
> > Has anyone ever done it even half heartedly? Between hubby losing his
> > fear of fat, which means he ate a hamburger made with 20% fat, a
> > little bacon and fried chicken covered in pork rinds in the last
> > couple of weeks ended in a big gout flare up. Not good. I told him
> > he needs to learn to love tofu and vegetarian meals.
> >
> > Does anyone have a good site for gout friendly recipes? He's not
> > overweight and doesn't drink, so I don't need to hear about that.
>
> I think saffron is good for gout.
>
As luck would have it, I bought some Spanish saffron just a few days
ago. What recipes do you recommend? No shellfish though, that's one
of his triggers.

--
All you need is love. But a little chocolate now and then doesn't hurt.