On Tue, 1 Jul 2014 15:53:40 -0700 (PDT), Terrence Crimmins
> wrote:

> There's a great recipe where you flour boneless chicken breasts, brown them, then add tarragon, white wine and heavy cream and simmer them for forty minutes. Rich, sinful and delicious.

I want it now! When will you deliver?

--
All you need is love. But a little chocolate now and then doesn't hurt.