On 7/3/2014 2:55 PM, DavidW wrote:
> I bought some parmesan cheese at a delicatessen and got them to grate it just to
> save me the trouble, but their machine grates it too finely IMO. I don't think
> grated parmesan should be the consistency of talcum powder (okay, slight
> exaggeration, but it's very fine). I could get a coarser result myself with a
> hand grater, but I was wondering if anyone knows of an electrical kitchen
> device, or an attachment for a food processor, that would do a similar job.
>
>

This looks even funner!

https://www.youtube.com/watch?v=T3v0061FU1A