" > wrote in
:

> On Friday, July 4, 2014 12:08:08 PM UTC-5, KenK wrote:
>>
>> I bought a pound of moderately thinly sliced lean ham last weekend. I
>> planned to use it in bean burritos and sandwiches. I find I don't
>> like it in burritos and I'm tired of ham sandwiches. I still have
>> about half left. Any simple suggestions? >
>>
>>
> Even though it is sliced thin it would be good chopped and cooked in a
> pot of beans.
>

Good idea! At first I usually used pork shanks, then smoked pork shanks,
and lately smoked turkey wings but I am due for another post of beans.
I've never tried it with sliced ham but it should be good. First I'll see
what else is suggested.

Thanks.

--
"Things would be a lot nicer if antique people were valued
as highly as antique furniture!" Anon