In article >, DreadfulBitch
> wrote:

> We used to call these 'ham thingies,' but I think 'ham roll ups' would
> be appropriate too.
>
> Spread ham with cream cheese then roll ham & cream cheese around a dill
> pickle spear. Slice however you see fit. Secure with a toothpick.
>
> Somebody always showed up with ham thingies at any and all family
> gatherings and it was usually the first plated that was picked clean.

Or wrapped around a green onion. I love "ham thingies" and still make
them once or twice a year. I call them ham wraps, but thingies works
fine. Since you gave your version and I gave mine, I'm starting to
wonder if sliced fruit might work. I'm thinking apples. I might try it.
My wife just made a face. Maybe I won't.

leo