On Sun, 6 Jul 2014 12:14:15 -0700, "Paul M. Cook" >
wrote:

>It's cute. Probably won't work with a lot of store bought commercial eggs
>as the yolks are just too weak to stay together. Farm raised fresh eggs or
>high quality free range fed natural food would work. Trouble is, you mess
>up one yolk and you're screwed. With the three bowl method you only lose
>one egg.

Ah, yes. Alton Brown's "quarantine" method for separating eggs. I
always do it that way.

Doris