Cheeseless pizza?
Gary wrote in rec.food.cooking:
> Steve Freides wrote:
> >
> > Several of our local pizza shops are very happy to sell you their
> > pizza in parts - we used to buy separate dough, cheese, and sauce
> > from them for rainy day birthday parties when our kids were little.
> > Find a shop you like, get dough from them because it will be fresh
> > every day, and then create the rest of the pizza to your own
> > liking. We know one family for whom making their own sauce is a
> > long standing tradition (over many generations) so they do that,
> > then they buy the dough.
>
> Anyone that can't make their own pizza dough should not be trying to
> assemble their own pizza. that's lame.
>
> G.
Well, some folks do not have the same skill sets to do it. Me, I use a
bread machine as I have spinal disabilities that would make kneading
the dough at best difficult. I make our own though and was suprised to
see my old skills of being able to round it out where still there
though obviously less fancy then when I was 20 and twirled them in the
window of a pizza shop along main street in Clemson SC.
I a person wants to get the dough pre-made, they will pay more but if
it works for them, no real harm to it.
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