View Single Post
  #67 (permalink)   Report Post  
Posted to rec.food.cooking
Ed Pawlowski Ed Pawlowski is offline
external usenet poster
 
Posts: 12,851
Default Summer sausage in pasta salad?

On 7/13/2014 1:44 AM, sf wrote:

> Softball size cabbages don't exist here. I've kept other forms of
> cabbage for so long it has rotted. I simply have no use or desire for
> it. Thanks.
>
>

I just bought one at the farmer's market last Thursday. Rare to see
them that small and as the season moves on, I probably will not again.

The small one will make enough cole slaw for us with no waste.