> wrote:
>On Tue, 18 Nov 2003 14:32:30 GMT, Tim Challenger
><"timothy(dot)challenger(at)apk(dot)at"> wrote:
>
>>On Tue, 18 Nov 2003 12:43:23 GMT, wrote:
>>
>>> As a homebrewer, I've come to appreciate good beer,
>>
>>yea, the stuff you buy in a bar. ;-)
>
>My stuff is excellent, full-bodied, malty, and perfectly carbonated,
>with no haze or sediment.
A little sediment is fine, if it's the result of little yeast
cells giving their all for the flavor.
--Blair
"Weep for them."