On 17 Jul 2014 18:44:18 GMT, notbob > wrote:

> This stuff is new to me. Found some in the back of Mom's pantry. I
> will say one thing: it keeps foods fresher better than Glad ClingWrap.
>
> I often use diced onions and more than not, don't use the entire
> onion. So, I wrap the remaining half in clingwrap and put it in the
> butter compartment of the fridge. It begins drying out immediately,
> no matter how well I wrap it, so I gotta use the remaining onion
> within a day. I tried the same thing with PnS. Whoa! After 3 days,
> the onion was as fresh as the day I peeled it. Interesting.
>
What on earth are you not doing that regular, cheap cling wrap
can't/won't do that?

--
All you need is love. But a little chocolate now and then doesn't hurt.