On Thursday, July 17, 2014 4:36:15 PM UTC-7, Nancy2 wrote:
> I love the Freezer version...you can press it against the food you want to freeze so NO air can get to it. I
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> portion cod servings in it and it works perfectly for me. I put the P and S wrapped portions into a
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> freezer bag all together, with the date written on the bag.
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>
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> N.



Ooh, there is a freeze version? Good to know because I really Press'nSeal and always have it on hand.

I use it mostly to cover a bowl, plate, pan that doesn't have a lid. It seals perfectly and the seal stays put.

I use Saran Wrap too. It's perfect to wrap up a leftover (hah, as if) corn on the cob, artichoke, etc.

Nellie