On 7/20/2014 5:51 PM, Sqwertz wrote:
> On Sun, 20 Jul 2014 16:48:40 -0500, George Leppla wrote:
>
>> In the mid to late 60's, HoJo had an AYCE Fish and Chips special almost
>> every Friday night. For $1.29, you got all the deep fried flounder,
>> french fries and cole slaw you could eat. Once in a while, they would
>> do the same thing with Fried Clams... but the price for that jumped to
>> $1.99 pp.
>
> In the 70's I remember they had Friday night AYCE clams. Don't recall
> any fish special.
>
> I loved them, but frankly, they sucked. I can't remember if I was a
> ketchup or tarter sauce dipper.
>
> -sw
>

Tarter sauce, for me.

--
From somewhere very deep in the heart of Texas