"bigwheel" > wrote in message
...
>
> 'Janet Wilder[_4_ Wrote:
>> ;1953052']On 7/24/2014 10:03 PM, bigwheel wrote:-
>>
>> 'Janet Wilder[_4_ Wrote:-
>> ;1952738']On 7/24/2014 5:57 AM, Julie Bove wrote:-
>> Gee... How much celery could I buy for $8.99? About 9 stalks when on
>> sale.
>>
>> 'Celery Bag - Produce Bag - Green Bags - Miles Kimball'
>> ('Miles Kimball' (http://tinyurl.com/onr5lmg))
>>
>>
>> I doubt that these work too!-
>>
>> Wrap the celery tightly in aluminum foil when you get it home from the
>> grocery. You will be amazed at how long it lasts.
>>
>>
>>
>> --
>> From somewhere very deep in the heart of Texas-
>>
>> Good plan. Works to prevent moldy cheese too. If you really want to
>> make
>> it last..would dehydrate and use as flakes. It dont taste much
>> different
>> in stews and stoups. Wished I had some.
>>
>>
>>
>> -
>> My mother used to buy dehydrated soup greens. I haven't seen it in
>> years.
>>
>> --
>> From somewhere very deep in the heart of Texas
>
> Sounds like you might need a dehydrator..or a big bbq pit with a fan in
> it. Thats what I use. Add anelectric heating element if you ever want
> smoke.

You can buy various dried soup things. I currently have leeks, celery,
various onions, shallots, and a mix that I think is carrots, celery, onions
and spinach. You can get just dried spinach and probably kale as well. I
buy from American Spice.