On Mon, 4 Aug 2014 12:58:32 -0700, "Pico Rico" >
wrote:

>
> "Michael Nielsen" > wrote in message
> ...
> >
> >>
> >> why are you not braising the osso bucco in the oven?
> >
> > Well, if you give me a recipe thats better than the pot stewed one I use,
> > I might start doing so. However, it wont help me with my in laws gear, as
> > there's no oven.
>
> Did I misunderstand, or are you in Italy? Italy, the nation with the best
> food and the best cooks, including home cooks, in the world, and you have no
> equipment to speak of?

He's in the USA and reading what Julie copied, it looks like he's
talking about cooking at his in-law's house. Sounds like either it's
an RV or their oven doesn't work. Or it could be that his wife's
parents are from somewhere in Asia. Unless they have totally
Westernized, the ethnic Asians I know use their oven as another
cupboard. One of my neighbors kept her company dishes in there.

--

Never trust a dog to watch your food.