Mastering gas stoves for stewing
On 8/4/2014 6:28 PM, S Viemeister wrote:
> On 8/4/2014 7:16 PM, sf wrote:
>
>> Of course, another option would be to buy a stand alone electric
>> burner or induction unit for long simmers.
>>
> Yes - an induction burner and a decent induction-compatible pot.
I was awake in the middle of the night the other day and almost ordered
one of those induction cookers.
Are they really as useful as the infomercial touts them?
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From somewhere very deep in the heart of Texas
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