On Wed, 13 Aug 2014 14:37:16 -1000, dsi1
> wrote:
> When I was a kid, I used to love pork tonkatsu and never ate chicken
> katsu. I can't say if the dish even existed.
Probably not. They didn't have chicken piccata back then either.
> Sometime during the 80s, it
> all changed and you can't find tonkatsu in most restaurants anymore.
> That's the breaks. Here's the most awesome katsu on the planet
> Mille-Feuille tonkatsu.
>
> http://www.pigoutsessions.com/2014/0...5-layered.html
Heh, looks interesting - but is not appealing to me. That filling
would make a good deli sandwich though.
--
Avoid cutting yourself when slicing vegetables by getting someone else to hold them.