Bundt Cake Store
On 2014-08-14 10:58 PM, sf wrote:
> On Thu, 14 Aug 2014 22:20:39 -0400, Dave Smith
> > wrote:
>
>> On 2014-08-14 20:05, sf wrote:
>>> On Thu, 14 Aug 2014 17:35:17 -0600, Mayo > wrote:
>>>
>>>> Put me down for proper scones...
>>>
>>> We used to have a shop that made scones... oh man they were GOOD. Her
>>> secret was yogurt. Yum!
>>>
>>>
>> The best scones I ever baked were made with buttermilk, which would have
>> a similar effect. Dang it. I lost the recipe.
>
> When she told me about the yogurt, I felt free to substitute every
> time I saw butter. I do a 1:1 with yogurt, buttermilk might be a
> little different - but I bet not by much.
>
>
Did you also substitute some baking soda for powder?
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