Report on our own recipe for a feta burger
"sf" > wrote in message
...
> On Wed, 20 Aug 2014 07:45:15 -0700 (PDT), ImStillMags
> > wrote:
>
>> Don't buy them preground. Yes you would have to store the preground in
>> the fridge.
>> Use fresh if possible.
>
> OK, buy them whole and grind in the coffee/spice grinder. How powdery
> do they get?
They don't get really powdery. Think somewhere in between powdery and wheat
germ.
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