Crustini buns for hamburgers.
On 8/20/2014 6:29 PM, Roy wrote:
> My tip of the month: I ate a lot of burgers this summer and found that crustini buns are far better than the usual tasteless burger buns on the market. They also hold up better when loading with all the goodies. Try them...you might like them.
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The Orowheat ones with the corn meal dusting?
They're tasty for sure.
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