Thread: Papad
View Single Post
  #2 (permalink)   Report Post  
Posted to rec.food.cooking
Mayo Mayo is offline
external usenet poster
 
Posts: 2,104
Default Papad

On 8/21/2014 6:11 PM, koko wrote:
>
> So yesterday I was at one of my most favorite places Specialty Produce
> Among some of the goodies I picked up was a package of papad.
>
> https://flic.kr/p/oQXXgQ
>
> https://flic.kr/p/oyuYNp
>
> When I saw them, it reminded me of my trip to New Mexico back in 2007
> to Christine Dabney's cookin' in Albuquerque.
> On our way to ABQ we stayed the night in Lordsburg and that was my
> first introduction to papad as this story tells. I was so happy to see
> it as it brought back some great memories and I even know how to cook
> it
> http://www.kokoscornerblog.com/mycor...-road-tri.html
>
> koko
>

Outstanding post!

But I do think, if you're going to subject yourself to the comestibles
at the Flying J a visit to see "The Thing" would be a mandatory penance.

Oh btw, they have a superb kitschy gift shop and you only pay a buck to
see their "museum"...