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jakalad
 
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Default Help - Sourdough Culture UK

Hi, I have returned home after a long period away and found my sourdough
starter and cultures ruined - it was developed from Carl's Oregon trail
strain so I am a bit hacked off. Currently trying to kick it back into
life but thought I would enquire if anyone in the UK or mainland Europe can
provide a dry culture that I could use. If not I will have to resort to
contacting Carl and his friends again. Regards Jak