On Thu, 28 Aug 2014 22:05:07 -0400, Ed Pawlowski > wrote:

> On 8/28/2014 5:47 PM, David E. Ross wrote:
>
> >
> > Plastic wrap is indeed the solution. I press the plastic wrap to the
> > surface of the avocado or to the surface of the guacamole to keep air
> > away. Then, there is no discoloration. No, I do not keep the pit.
> >
>
> No one mentioned a sprinkle of Fruit Fresh.

Shouldn't it work like lemon or lime juice?


--
Avoid cutting yourself when slicing vegetables by getting someone else to hold them.