"Steve Wertz" > wrote in message
...
> Why are some anchovies rolled around a caper? Is there some sort of
> special presentation or dish these are used for?
>
> Yeah - they look cool, but I don't see anyway to use or present them
> whole like that. Usually you'd chop them at least slightly before
> adding to a dish, no?
>
> -sw

Why yes, it's "called anchovy rolled around capers."

Here's a pictu http://pwp.detritus.net/gx/03/anchovies_b.jpg Obviously
the large capers. I believe they are used as is in canapés

;-)

Dimitri