On Fri, 5 Sep 2014 08:43:12 -0700, "Pico Rico" >
wrote:
>
> "sf" > wrote in message
> news
> > On Fri, 05 Sep 2014 03:02:22 -0500, Alan Holbrook >
> > wrote:
> >
> >> Mayo > wrote in :
> >>
> >> > http://www.simplyrecipes.com/recipes/sugared_pecans/
> >> >
> >> > Sugared Pecans Recipe
> >> > INGREDIENTS
> >> > 1 egg white
> >> > 1 Tbsp water
> >> > 1/4 teaspoon vanilla extract
> >> > 8 oz pecans - about 2 cups
> >> > 1/2 cup sugar
> >> > 1 teaspoon cinnamon
> >> > 3/4 teaspoon salt
> >> > 1/4 teaspoon ground cloves
> >> > 1/4 teaspoon ground nutmeg
> >> >
> >>
> >> My recipe is just about the same except for the addition of a tablespoon
> >> of
> >> dark rum.
> >
> > Mine isn't. I caramelize sugar and coat the nuts with it. The end.
> >
>
> ditto. but I wouldn't be opposed to trying the OP method.
>
I've seen something similar for grapes, but I don't want to put that
much effort into candying nuts that go on my salad.
--
Avoid cutting yourself when slicing vegetables by getting someone else to hold them.