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Posted to rec.food.cooking
Kalmia Kalmia is offline
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Posts: 4,987
Default Bread machine scarcity

On Monday, September 8, 2014 1:38:13 PM UTC-4, KenK wrote:
> Kalmia > wrote in
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> > On Saturday, September 6, 2014 12:55:35 PM UTC-4, KenK wrote:

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> >> Kalmia > wrote in

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> >> > How old is your Regal?

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> >> I'm guessing. At least ten, maybe fifteen.

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> >> > Been using mine for over 10 years, and my

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> >> > Hitachi for over 25. Should I start looking for a new one?

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> >> Evidently the heat cycles went bad - last two loaves came out dense

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> >> and

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> >> half sized. Kneading seemed ok. Proofed yeast and was ok. First Oster

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> >> loaf

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> >> ok.

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> >> Mine went out with no warning so it's hard to plan ahead.

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> > Were you using the rapid bake or the regular 4 hr 10 min. bake?

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> Regular basic 3 hour bake. That's almost all I ever used.



Mine offers the 4 hr 10 min, or the rapid cycle of 2 hr 50 min. Ya just have to add a bit more yeast.