Creamed Corn
On Wed, 10 Sep 2014 11:35:37 -0700, "Paul M. Cook" >
wrote:
> This is a savory dish.
>
Agree. Maybe they had to add sugar to it back in the day when corn
tasted more like field corn, but not any more!
--
Avoid cutting yourself when slicing vegetables by getting someone else to hold them.
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