REC: Diva Q's ribs
On 9/16/2014 4:09 PM, sf wrote:
> On Tue, 16 Sep 2014 13:29:05 -0600, Mayo > wrote:
>
>> What I do is unfoil, glaze, and a few minutes each side over hot coals.
>>
>> Bark is back, taste and moisture remain inside.
>
> Good tip, thanks!
>
>
And you have flame right here when needed - perfect!
|