What's Up with Pretzels?
On Fri, 3 Oct 2014 12:37:30 -0700, "Paul M. Cook" >
wrote:
>
> "sf" > wrote in message
> ...
> > On Fri, 03 Oct 2014 13:20:32 -0400, jmcquown >
> > wrote:
> >>
> >> Back to the point. Who wants all this pretzel dough stuff? More stupid
> >> marketing. And people will surely buy into it.
> >>
> >
> > I like the trend and crave pretzel bagels. Pretzel pizza sounds
> > weird, but I'd try it once.
>
>
> It aint pretzel unless it's been dipped in lye water. And few are.
>
You're not going to find many of those around anymore, including
Manhattan - the place everyone thinks of first when they hear NYC. I
happen to like soft pretzels and that's what the current pretzeling of
everything trend is emulating.
--
Avoid cutting yourself when slicing vegetables by getting someone else to hold them.
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