Penzeys: What's the hype all about???
"sf" > wrote in message
...
> On Mon, 9 Aug 2004 10:32:48 -0700, "Nexis" >
> wrote:
> > I was just thinking about the celery when I was reading Sheldon's post
on
> > the peppers. I like to give the celery a whir in the spice grinder
> > too...that way I can get it in more dishes without my daughter
noticing. I
> > get the flavor without the "yuck I hate celery".
> >
> Just don't over do it, or else she'll taste it anyway.
>
> sf
> Practice safe eating - always use condiments
She actually doesn't dislike the taste, just the texture. She is alot like
me in that way...with alot of the food she "dislikes", it is more about the
texture than the taste. Mushrooms are a great example. I like the
flavor...the texture gags me. Onions too, which I grate, or use dried.
kimberly
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