MalcolmP > wrote in
:


>
> Or you could go to Tesco and buy a bag of Doves Farm "Speciality Rye
> Flour" (stoneground whole rye) and start your own starter like wot I
> do. I tried and followed (more or less) Samartha's method here :-
> http://samartha.net/SD/MakeStarter01.html
> and it works first time every time for me
>
> Best wishes and fingers xxed for you
> Malcolm,
> SW England.
>

Thanks Malcolm. I have used rye starters before and by the looks of my
culture I am going to have to again. Wanted to get my hands on other
cultures becos flavour can vary which I like. Thanks again Jak Wales