"Doris Night" > wrote in message
...
> On Sun, 14 Dec 2014 13:48:01 -0500, Dave Smith
> > wrote:
>
>>I made another two dozen mince meat tarts and about 4 dozen shortbread
>>cookies. Now..... to not eat them ;-)
>
> I made about 48 lemon ricotta cookies about 10 days ago, and a batch
> of ginger shortbread cookies last week. They are in the freezer. So
> far I've only eaten one of each every day, so they should last.
>
>
> I think two kinds of cookies is not quite enough. I'll make either
> some jam thumbprints or some ginger snaps sometime this week.
>
> Doris

I'm making a small treat every day for us but nothing elaborate. Today was
gingerbread cookies. I used Ree Drummonds recipe cut in half, kept two, one
for him and one for me, and gave the rest to the neighbor kids. Tomorrow
will be fudge. :-)

Cheri