hahabogus wrote on 05 Aug 2004:
> What have you done differently ...Have you changed flours or brands of
> yeast? Perhaps you let the bread sit too long in the ABM.
>
> Without a recipe how can anybody help?
Thanks, no changes of flour or yeast. Same bag of flour, same jar of
yeast as successful loaves. Same bread machine cycle. Not using delay
feature.
0.75 c oatmeal
1.25 c water
2 Tbl applesauce
2 Tbl brown sugar
1 tsp salt
2.75 c bread flour
1.25 tsp yeast
--
Lee
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