On Sun, 11 Jan 2015 22:42:23 -0500, jmcquown >
wrote:

> A 5 lb. meatloaf would be overkill even allowing for
> shrinkage and leftovers for the freezer. Then again, this is the man
> who says no one should ever make less than 16 quarts of soup at a time.

How does one person eat all that food? Maybe he's a prepper.

--
A kitchen without a cook is just a room.