On 1/17/2015 11:53 AM, sf wrote:
>
> Just heard of it for the first time this morning. Small growing area.
> It takes 100 gallons of sap to make 1 gallon of syrup, so it must be
> expensive too. http://www.howderfamily.com/blog/birch-syrup/
>
>
Would that be what flavors birch beer? It's a carbonated beverage I
remember from childhood.

--
From somewhere very deep in the heart of Texas