FoodBanter.com - View Single Post

"The Ranger" > wrote in message
...
> On Thu, 12 Aug 2004 15:49:40 GMT, (Curly
> Sue) still didn't understand and asked:
> [snip again]
> > > > He hasn't mentioned it since the first time. It's *other*
> > > > people (for example, *you* in this subject) who keep
> > > > bringing it up. :>
> > > >
> > > Once boiled, forever stewed.
> > >
> > Your complaint was that he was "beating a dead horse."
> > Now you change your tune and try to justify the fact that
> > *you're* the one who brought it up. Be consistent.
>
> If he only mentioned parboiling once, then I would quickly have
> forgotten about it. It's been mentioned multiple times -- by him -- as
> a proper cooking method just to troll. When others have pointed out
> that it's not proper and a waste of meat, he yelps and has a couple
> people come and act as his personal secret service body guards. So
> I'll take some time out later today and actually dig up all his
> previous references (if Google has them) on parboiling for your peace
> of mind. (Not that this will change either of our opinions.)
>

You bring a whole new level of meaning to the phrase "get a life."

--
Peter Aitken

Remove the crap from my email address before using.