Thread: Soft chalupa
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Janet Janet is offline
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Default Soft chalupa

In article >, says...
>
> "Janet" > wrote in message
> t...
> > In article >,
> >
says...
> >>
> >> On Sunday, January 18, 2015 at 3:50:02 PM UTC-8, Julie Bove wrote:
> >>
> >> > This is actually a menu option at one of my favorite Mexican places. I
> >> > don't really care for the deep fried ones as they are so greasy but
> >> > these
> >> > are divine.
> >> ...
> >> > Does anyone know how to make a soft chalupa? Yeah, I can ask Alfredo.
> >> > And
> >> > I probably will. But it makes for quick, cheap eats!
> >>
> >> As we should all know by now, chalupa is the Czech word for "cottage."
> >> (Also
> >> Polish and Ukrainian) And, unless you are making something like a tent,
> >> there is no way to make a soft cottage.

> >
> > I know a recipe for chalupa pie which is quite soft..
> >
> > Janet UK

>
> This isn't a pie.


Mine is.

Janet UK